Ingredients:
* Macaroni pasta
* Mayonnaise
* Canned chicken (it's by the canned tuna in the store)
* Jalapeños (you can buy the actual peppers or just buy them in the can like I did. This is in the international foods aisle)
* Salt & pepper to taste
Here's the quick & dirty version of how to make this (because I didn't really use measurements).
1) You just boil the pasta per the directions on the packaging.
2) Add as much mayo as you would like (I'm sure everyone has their own preference - just go with what you like) and stir well.
3) Drain the water from the canned chicken and after you've done that, just dump all of it in and stir well.
4) Chop up some jalapeños (however many you'd like) and add some of the jalapeño juice (as much as you'd like) and stir well. At this point, I kept tasting to see how much more jalapeño juice I wanted. I like it with a little kick, so I kept adding.
5) Add some salt & pepper to taste, if you'd like to.
Originally posted by Adventures in DIY
Linked up to:
Happy Go Lucky's & One Artsy Mama's Shine On Fridays
Tatertots & Jello's Weekend Wrap Up
Dakota Creek Chic's Weekend Beautiful
It's Overflowing's Share Your Creativity
Tatertots & Jello's Weekend Wrap Up
Dakota Creek Chic's Weekend Beautiful
It's Overflowing's Share Your Creativity
I did not have much luck in the canned chicken department, but i'd be willing to give it another go with this recipe! looks yummy!
ReplyDeleteThis looks so easy, and I love the jalapeno addition! Pinning to make this one for sure. I'm stopping by from Marvelous Mondays and am glad I found your blog!
ReplyDeleteThanks, Andi! And what's great about it is that you can add as much "kick" as you want. :) Thanks for stopping by!
DeleteLooks delish! Love that it has a kick ;) I'm having a little pinning party on your blog today! :*)
ReplyDeleteLooks good and easy!! My kind of recipe! Thanks for sharing at my Weekend Beautiful Blog Party!
ReplyDeleteShawna
Sounds and looks delicious! Thanks for sharing with us this week at Monday Funday!
ReplyDeleteTake care,
Trish
sounds delicious love dishes like this in the midst of summer
ReplyDeletecome see me at http://shopannies.blogspot.com
Thanks, Angie! And thanks for stopping by!
DeleteSounds and looks delicious! Thank you so much for linking up to Suburbsmama. Hope to see more from you soon.
ReplyDeleteSo yummy.. love it when she brings it to work..
ReplyDeleteDitto! I never make it as good as she does. ;)
DeleteLovely combination of flavors here.Thank you, this is so detailed!! It sounds amazing and I will be making it.
ReplyDelete